Comments for Daily Bites

Comment on Chunky Tomato and Pearl Onion Salsa by Iris

Iris — Wed, 21 Apr 2010 00:04:46 +0000

I love fresh salsas like this! Simple but lots of flavor.

Comment on Chunky Tomato and Pearl Onion Salsa by Lori (ADMIN)

Lori (ADMIN) — Tue, 20 Apr 2010 20:16:35 +0000

Sounds like a great salsa for when those tomotoes are back in season! You’ve got me drooling over summer produce with this post.

Comment on Chunky Tomato and Pearl Onion Salsa by Laurie @Domestic Productions

Laurie @Domestic Productions — Tue, 20 Apr 2010 13:50:47 +0000

Sounds delicious! I’m hoping to find some fresh pearl onions, so far only frozen is available to us. Thanks for sharing! Yum!

Comment on 5 Pantry Essentials: Week Three by Chunky Tomato and Pearl Onion Salsa « Daily Bites

Chunky Tomato and Pearl Onion Salsa « Daily Bites — Mon, 19 Apr 2010 14:52:58 +0000

[...] are another delicious and easy way to brighten up your dinner table. Check out my recipe for Spiced Black Beans and Rice with Mango Salsa. It’s one of my [...]

Comment on Another Great Cookbook (and Energy Bar Recipe) by Ellen Allard

Ellen Allard — Mon, 19 Apr 2010 13:15:07 +0000

Someone just recommended this book to me. Must read it. And I’m going to try your recipe – I’m always looking for good, easy-to-make gluten free snacks. Thanks!

Ellen
http://www.Iamglutenfree.blogspot.com

Comment on Garlicky Green Soup by chayacomfycook

chayacomfycook — Sun, 18 Apr 2010 17:54:49 +0000

I love garlic so I would love this.

Comment on Carrot Cake Bites by chayacomfycook

chayacomfycook — Sun, 18 Apr 2010 17:53:00 +0000

I have to get some dates and I will take bets, hubby will love these.

Comment on Cookbook Spotlight: Local Flavors, by Deborah Madison by BeyondRiceandTofu

BeyondRiceandTofu — Sun, 18 Apr 2010 02:55:59 +0000

Nice review of the cookbook. Makes me want to jump on over to Amazon. I love Deborah Madison. And she lives up in Santa Fe, which is the grower’s market I prefer. I hope to run into her there one day! I have her ‘This Can’t Be Tofu!’ Cookbook, it is one of our favorites.
http://beyondriceandtofu.com/2010/04/16/my-favorite-cookbooks/

Comment on Garlicky Green Soup by renee

renee — Sun, 18 Apr 2010 02:50:03 +0000

This looks tasty! It might also be good to chilled with a bit of cream added? I need to file this recipe away…

Comment on Carrot Cake Bites by renee

renee — Sun, 18 Apr 2010 02:46:04 +0000

Hi Hallie! I just clicked over here from SS&GF, so thanks Amy! These look delicious. I was turned on to Sesame Date balls last year by a new friend, a very similar type of recipe. I had never had dates before and fell in love with them. I can’t keep them in the house though because I will eat every last one of them in one day. Dangerous! It helped that this recipe I speak of had added cocoa. Double yum!

I will have to check out your other recipes! BTW, I love the design of your blog – click over to mine and you’ll see why I say that! You have great taste!